The Hospiz Alm Restaurant at the Arlberg
Haute cuisine in elegant ski lodge ambiance
A world of high delight awaits you at the Arlberg Hospiz Hotel. Dine in the ambiance of a modern ski lodge on one of the Hospiz Alm Restaurant's grand terraces. Spend the evening indulging yourself in the main restaurant or stop by for a midday break from the ski slopes. The Hospiz Alm Restaurant has just been recently awarded by Gault Millau 2019 with 15 points.
Day after day, chef Stefan Griessler conjures up gourmet dreams to serve to you in the comfortable lounges or on the patio. For those who want to fully savor the culinary offerings of the arlberg1800 RESORT, try the Dine Around Package during your stay to enjoy all 5 restaurants at the RESORT at the Arlberg.
This winter the Hospiz Alm is celebrating its 30th anniversary. On 18th December 1988 it was the first time that Almwirt Werner Künstner & Karl-Heinz Pale welcomed guests for the first time.